One of the oldest hotel restaurants in Châteauroux is still doing its utmost to make sure guests get a taste of the best of local cuisine, where authenticity meets creativity, every lunch time and evening.
For Sunday lunch (our new opening day) why not try one of the chef's specialities - flambéed desserts?
Treat yourself to a short break amongst delightful surroundings!
Brasserie Le Continental brings together all the ingredients!
Here you can sample the dishes we serve our overnight guests and enjoy your meal in a typical bistro atmosphere.